Sweet Strawberry Delight Recipe

Sweety Strawberry


  • 2 cups fresh strawberries, hulled and halved
  • 1/4 cup granulated sugar (adjust to taste)
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • Whipped cream or vanilla ice cream for serving
  • Mint leaves for garnish (optional)


  1. Prepare Strawberries:
    • Wash, hull, and halve the fresh strawberries.
  2. Sweeten Strawberries:
    • In a bowl, combine the strawberries, granulated sugar, lemon juice, and vanilla extract. Toss gently until the strawberries are well-coated. Adjust the sugar to your desired level of sweetness.
  3. Macerate:
    • Let the strawberries sit at room temperature for about 15-20 minutes to macerate. This allows the flavors to meld and the strawberries to release their natural juices.
  4. Serve:
    • Spoon the sweetened strawberries into serving bowls or glasses.
  5. Top with Whipped Cream or Ice Cream:
    • Add a dollop of whipped cream or a scoop of vanilla ice cream on top of the strawberries.
  6. Garnish:
    • Optionally, garnish with mint leaves for a fresh touch.
  7. Enjoy:
    • Serve immediately and enjoy the Sweety Strawberry Delight!

Feel free to adjust the recipe according to your preferences. If you have specific details in mind or want a different type of strawberry dessert, let me know for a more customized recipe. Enjoy your sweet treat! 🍓