Ingredients:
- 2 cups fresh strawberries, hulled and halved
- 1/4 cup granulated sugar (adjust to taste)
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- Whipped cream or vanilla ice cream for serving
- Mint leaves for garnish (optional)
Instructions:
- Prepare Strawberries:
- Wash, hull, and halve the fresh strawberries.
- Sweeten Strawberries:
- In a bowl, combine the strawberries, granulated sugar, lemon juice, and vanilla extract. Toss gently until the strawberries are well-coated. Adjust the sugar to your desired level of sweetness.
- Macerate:
- Let the strawberries sit at room temperature for about 15-20 minutes to macerate. This allows the flavors to meld and the strawberries to release their natural juices.
- Serve:
- Spoon the sweetened strawberries into serving bowls or glasses.
- Top with Whipped Cream or Ice Cream:
- Add a dollop of whipped cream or a scoop of vanilla ice cream on top of the strawberries.
- Garnish:
- Optionally, garnish with mint leaves for a fresh touch.
- Enjoy:
- Serve immediately and enjoy the Sweety Strawberry Delight!
Feel free to adjust the recipe according to your preferences. If you have specific details in mind or want a different type of strawberry dessert, let me know for a more customized recipe. Enjoy your sweet treat! 🍓