Category Archives: Sushi

Ingredients: 2 cups sushi rice 1 can (12 oz) Spam 1/4 cup soy sauce 1/4 cup oyster sauce 1/4 cup sugar 5 sheets nori (seaweed) Soy sauce for drizzling Furikake (optional) Bamboo musubi mold (or use plastic wrap) Instructions: Prepare Sushi Rice: Rinse sushi rice under cold water until the water runs clear. Cook rice […]